Sick of s'mores? Try these Campfire Shaggy Dogs the next time you're outdoors -- they'll sweeten up the mood around the fire!
- Ingredients
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- 1 marshmallow
- A small bowl of chocolate syrup
- 2 to 3 teaspoons shredded coconut
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- Instructions
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On the end of a stick or fork, roast the marshmallow over fire until golden. Carefully dip it into the chocolate syrup to cover and then roll it in the coconut. Eat the sweet off the roasting stick. Makes one serving.
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