Tiny Treat -- Caramel Apple
- Total Time Needed:
- Afternoon Or Evening
Our step-by-step "recipe" will have you cooking in no time!
For tips on working with polymer clay, click here.
- Materials
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- Various colors of polymer clay
- Instructions
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-
Roll a small ball of gold clay. -
Flatten it into a thin disk. -
Roll a slightly larger ball of red clay. -
Wrap the gold disk over the top of the ball. -
Press the disk's edges around the bottom to look like melted caramel. Insert the pointed end of a half toothpick into the top, then bake the apple according to the directions on the clay package.
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