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December/January 2010 FamilyFun Magazine

Bat Chips

Try This Halloween Treat From FamilyFun

With a cookie cutter and a little elbow grease, you can turn plain tortillas into creatures Bat Chipsof the night. Serve these chips with monster brains.

Recipe Ingredients

1 large flour tortilla per person
1/4 cup olive oil
Salt

Directions

Preheat your broiler. Using Halloween cookie cutters, cut each tortilla into bat and ghost shapes. Lightly brush both sides of each creature with oil. Arrange on a cookie sheet or jelly roll pan. Broil, flipping once when they begin to brown. When brown on both sides, lightly sprinkle with salt.

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