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Ghost Toasts
Looking for a treat that truly embodies the spirit of Halloween? Try serving some of these flavorful phantoms.
More Halloween Recipes
- Ingredients
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- White Bread (1 slice per ghost)
- Whipped cream cheese
- Currants
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- Instructions
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For each, toast a slice of white bread and then cut a ghost shape from it. You can do this freehand using a knife, or you can use a gingerbread-girl cookie cutter.
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When the cutouts have cooled, spread on a generous coating of whipped cream cheese.
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For eyes and mouths, add currants.
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- Find more about:
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- Cream Cheese |
- Finger Foods |
- Ghosts |
- Halloween |
- Hearty Snacks |
- Monsters |
- Party Food
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from Disney family Community
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- Homemade Holidays
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