Snack-o'-Lantern
Our healthy lanterns sport their own spoon stems for scooping up the refreshing fruit salad filling.
- Ingredients
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- Navel orange
- Canned or fresh fruit salad
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- Instructions
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To make one lantern, use a small knife to slice the top off a navel orange and cut around its interior to hollow it out. Scoop out the orange segments, chop them, and mix them with canned or fresh fruit salad.
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Carve small facial features in one side of the orange, then cut a slit in the lid to accommodate the handle of a green plastic spoon. Fill the lantern with fruit salad. Insert the spoon and set the lid in place.
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