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Birds in a Nest
Recipes From Families
From the kitchen of Tracy Compher, Bethesda, Ohio
- Ingredients
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- 2 slices of bread
- 2 eggs
- Butter
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- Instructions
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Cut out large squares in the center of both slices of bread. Butter both sides of the bread and place bread in frying pan.
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After about 1 minute, crack an egg into the cut-out center of each slice of bread.
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When egg is cooked on one side, turn over and cook it on the other.
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Butter and brown the cut out squares in the pan. You can use them to dip into the yolks.
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