You can create a great meal with this chicken recipe that's simple to make.

Ingredients

• 1 lb. boneless chicken breast
• 3/4 cup orange juice
• 1/3 cup honey
• 3 tbsp. soy sauce
• 1 tbsp. cornstarch
• 1/4 tsp. ground ginger

• 2 tbsp. vegetable oil
• 2 large carrots, sliced diagonally
• 2 stalks celery, sliced diagonally
• 1/2 cup cashews or peanuts
• Hot cooked rice

Instructions

1. Cut chicken into thin strips; set aside. Combine orange juice, honey, soy sauce, cornstarch and ginger in a small bowl; mix well. Heat 1 tablespoon oil in a large skillet over medium-high heat. Add carrots and celery; stir-fry about 3 minutes. Remove vegetables; set aside.

2. Pour remaining 1 tablespoon oil into skillet. Add meat; stir-fry about 3 minutes. Return vegetables to skillet; add sauce mixture and nuts. Cook and stir over medium-high heat until sauce comes to a boil and thickens. Serve over rice. Makes 4 to 6 servings.

You might also like:

Find more about:

• Asian |
• Carrots |
• Cashews |
• Celery |
• Chicken |
• Entrees |
• Orange Juice |
• Peanuts |
• Rice General

Related Categories:

• Asian Recipes |
• Orange Recipes |
• Chicken Dinners