This gelatin snack is a fun and creative way to sneak fruit into your child's diet. Even picky eaters will gobble them up! And be sure to check out our other fun ideas for kid concoctions.

Ingredients

• Oranges
• Orange gelatin

• Water

Instructions

1. Cut the oranges in half from top to bottom and spoon the fruit from each half, leaving the peel intact. Prepare the gelatin according to the package directions, then pour it into the peel halves, adding fruit pieces if desired.

2. Set the halves into ramekins or a muffin tin to keep them from tipping and carefully place them in the refrigerator. Let the gelatin set according to the package directions.

3. Once they're ready, remove the orange halves from the refrigerator, cut them into wedges, and serve.
   Tip: For a colorful twist, try using other citrus fruits and gelatin flavors, such as grapefruit, lemon, and lime.

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Find more about:

• Oranges |
• Puddings, Custards & Gelatins

Related Categories:

• Pudding, Custard & Gelatin |
• February 2008 |
• Orange Recipes