Creepy Crawlers never tasted so good.
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Ingredients

• 2 cups chocolate chips
• 2 tsp. corn oil
• 60 mini marshmallows

• 5 thin black licorice whips
• 20 tiny red hot candies

Instructions

1. Place chocolate chips into a microwave-safe bowl and heat 2 to 3 minutes, or until the chocolate chips are melted. Add oil and mix well.

2. On a sheet of waxed paper, squish about 6 marshmallows into one round ball. Do the same with the remaining marshmallows, making 10 spider bodies in all.

3. Cut licorice into 80 2-inch-long strips.

4. Dip the balls into the melted chocolate. Stick in the legs--4 on each side of each body for a total of 8 legs on each spider. Add 2 eyes made of red dot candies to the top. Makes 10 servings.

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Find more about:

• Candy |
• Chocolate Chips |
• Halloween |
• Party Food |
• Spiders

Related Categories:

• Spooky Snacks & Treats |
• Candy |
• Animals & Bugs