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Shamrock Toasties

 From FamilyFun Magazine
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Celebrate St. Patrick's Day with this easy after-school snack.

Ingredients
  • Green pepper
  • English muffin
  • Cheddar cheese
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Instructions
  1. To make one, slice a green pepper crosswise near the pointed end to get a small, three-lobed shamrock shape. (If your pepper has four lobes, you've got a lucky clover instead.) Cut a small slice for a stem.

  2. Toast half an English muffin, then top it with a slice of Cheddar and the pepper shamrock. Place the muffin on a tray, then broil it in a toaster oven until the cheese is melted.

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