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Bug Juice

by Jodie Shield
Kids Will Love this Healthy, Ghoulish Punch
Bugjuice Recipe Ingredients

2 10-oz. pkgs. frozen strawberries, defrosted
1 6-oz. can lemonade concentrate, thawed
1 quart ginger ale
2 cups raisins
6 gummy worms

Directions

1. Mix the strawberries and lemonade concentrate in a blender until smooth and thick.

2. Gradually add ginger ale.

3. Transfer the beverage to a punch bowl. Stir in any remaining ginger ale and the raisins. Place the gummy worms on the rim of the bowl for a swampy effect. Makes 10 servings.

Jodie Shield is a registered dietitian and the mother of three enthusiastic trick-or-treaters.

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