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Grilled Pound Cake with Berries and Ice Cream

 From FamilyFun Magazine
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As a grand grilling finale, this sweet dessert is the perfect treat.

Ingredients
  • Pound cake
  • Ice cream of your choice
  • Berries of your choice
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Instructions
  1. Heat slices of pound cake on the hot (clean) grill grates for 2 to 3 minutes per side or until you have visible grill marks.

  2. Top each slice with ice cream and 1/2 cup of fresh berries.

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