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Apple-Pecan Stuffing
FamilyFun.com
Try something different and sweet the next time you're stuffing your bird.
- Ingredients
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- 2 8-oz. pkgs. herb stuffing mix
- 4 celery stalks
- 4 tart apples or hard pears
- 1 1/2 cups pecans
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- Instructions
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Prepare stuffing mix according to package directions. Chop the celery and pecans. Peel, core and chop the apples or pears. Add to stuffing mix, place in a heavy casserole and cover.
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Bake in a 350-degree oven for 15 to 20 minutes until heated through, basting with turkey broth (optional). Makes 8 servings.
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- Find more about:
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- Apples |
- Bread & Stuffing Side Dishes |
- Celery |
- Christmas |
- Pears |
- Pecans |
- Thanksgiving
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