Sturbridge
Publick HouseBuilt in 1771 by Ebenezer Crafts, this historic inn dishes out hearty, New England meals in period dining rooms that warm the soul. Turkey dinners, hearth-roasted chicken, and kettle-chip crusted scrod are just a few of the specialties for big appetites. Kids can choose from petit filet mignon, smaller turkey dinners, hamburgers, and banana splits. The friendly staff will provide crayons and scrumptious pecan rolls, which you can also buy in the bakeshop. To save money, come for breakfast. On the common; (800) PUBLICK; (508) 347-3313; Publick House
Central Massachusetts
Lowell'sFor a century, this family-owned restaurant has been filling hungry tummies with home-cooked, reasonably priced meals. Kids will find all of their favorites here and, while they wait to be served, can color the animal-themed menus. Seafood is a specialty, and families crowd in on weekends for the fish-and-chips. For dessert, pull up a swivel stool at the ice-cream counter and dig into an ice-cream sundae. Rte. 16, Mendon; (508) 473-1073.
Old Mill Restaurant
Set alongside an old mill stream, this family-owned restaurant will satisfy your appetite with tasty sandwiches, chicken and beef dishes, and seafood. Kids will find the classics on their menu. The staff will gladly give you food to throw to the resident ducks. Rte. 2A, Westminster; (978) 874-5941.
Please keep in mind that phone numbers, addresses, and prices are subject to change. Updated August 2005.







